Prosucts
"Extra Vergine di Oliva"

This Levante olive oil “Delicato 100% Italian” is made from selected olives (mainly Oriarola Varese / Cerrina / Gentile), and accurately blended. It has fruity flavor and gentle fragrance.
- Acidity : 0.6%
- Color : Greenish golden yellow
- Aroma : Typical fresh olives
- Taste : Delicate and mild like almond
Standard | Quantity | Storage | Best before date |
---|---|---|---|
5L | 1tin:5L 1case:4tins |
Keep at room temperature. Avoid direct sunlight, high humidity and heat. | 18months after tinning /bottling |
1L | 1bottle:1L 1case:12bottles |
Keep at room temperature. Avoid direct sunlight, high humidity and heat. | 18months after tinning /bottling |
250ml | 1bottle:250ml 1case:12bottles |
Keep at room temperature. Avoid direct sunlight, high humidity and heat. | 18months after tinning /bottling |
"Olio Extra Vergine di Oliva D.O.P Terra di Bari - Castel del Monte"

DOP is made from only “Coratina” in Bari of Italy, which has very low acidity and unique bitter taste. It is good with both salads, and boiled vegetables, also meats.
- Acidity : 0.3%
- Color : Greenish golden yellow
- Aroma : Fresh olives with green apple and green leaf
- Taste : Fruity with a pungent
Standard | Quantity | Storage | Best before date |
---|---|---|---|
750ml | 11bottle:750ml 1case:12bottles |
Keep at room temperature. Avoid direct sunlight, high humidity and heat. |
18months after bottling |
500ml | 1bottle:500ml 1case:12bottles |
Keep at room temperature. Avoid direct sunlight, high humidity and heat. |
18months after bottling |
"Tenuta San Martino"

San Martino is non-filter type of extra virgin olive oil and it is produced from Coratina and Oliarola olives. You can feel direct olive taste with fresh olives.
- Acidity : 0.35%
- Color : Yellow green
- Aroma : Fresh olives
- Taste : Fresh almond and slightly leave an after
* "Ceramica" the original pottery
House of Coli has made traditional Mallorca's pottery since 1650. They remade a preservation pottery "Anfora" used in the ancient Roman period only for BioLevante.
Standard | Quantity | Storage | Best before date |
---|---|---|---|
500ml | 1bottle=500ml 1case=12bottles |
Keep at room temperature. Avoid direct sunlight, high humidity and heat. |
18months after bottling |
500ml(ceramic) | 1bottle=500ml 1case=6bottles |
Keep at room temperature. Avoid direct sunlight, high humidity and heat. |
18months after bottling |
"Extra Vergine di Oliva - Tre Ori"

Tre Ori is made from selected European representative olives (Coratina / Oriarola Varese / Koroneiki / Picual), it has lots of flavor.
- Acidity : 0.6%
- Color : Greenish golden yellow
- Aroma : Fruity fresh olives
- Taste : Gentle and mild with nutty
Standard | Quantity | Storage | Best before date |
---|---|---|---|
5L | 1tin:5L 1case:4tins |
Keep at room temperature. Avoid direct sunlight, high humidity and heat. |
18months after tinning |
"Mister Chef Olio Blend"
(Sunflower oil 80%, Extra Virgin olive oil 20%)

This is a mix of Sunflower Oil and Extra Virgin Olive Oil in order to add the olive flavor.
Standard | Quantity | Storage | Best before date |
---|---|---|---|
5L | 1bottle:5L 1case:4bottles |
Keep at room temperature. Avoid direct sunlight, high humidity and heat. |
18months after bottling |
"Flavored Extra Virgin Olive Oil"

We have rich assortment of Extra Virgin Olive Oil with nutty flavor, which you can use in order to make meals brilliant. You can enjoy its refreshingness and aroma, they are superb flavor oil.
Flavor | Standard | Quantity | Storage | Best before date | Good with |
---|---|---|---|---|---|
Lemon | 250ml | 1bottle:250ml |
Keep at room temperature. Avoid direct sunlight, high humidity and heat. |
18months after bottling | Marinated seafood salad, prosciutto, salami, etc. |
Chili | 250ml | 1bottle:250ml |
Keep at room temperature. Avoid direct sunlight, high humidity and heat. |
18months after bottling | Any kind of cooking, Punchy hotness and taste |
Black Truffle | 250ml | 1bottle:250ml |
Keep at room temperature. Avoid direct sunlight, high humidity and heat. |
18months after bottling | Pastas/pizzas, egg dishes, Meat/fish/vegetable dishes |
Garlic | 250ml | 1bottle:250ml |
Keep at room temperature. Avoid direct sunlight, high humidity and heat. |
18months after bottling | Any kind of cooking, Perfect flavor |
Basil | 250ml | 1bottle:250ml |
Keep at room temperature. Avoid direct sunlight, high humidity and heat. |
18months after bottling | Grilled meat/fish/vegetable dishes, Dishes with tomatoes |
Rosemary | 250ml | 1bottle:250ml |
Keep at room temperature. Avoid direct sunlight, high humidity and heat. |
18months after bottling | Pastas/Pizzas, dishes with tomatoes et.c |