In Japan, Italian or Spanish salami are popular. But Hungarian salami has long history throughout a couple of century. Its unique flavor and traditional production method is famous in Europe and western countries have been enamored with it for long time.
Because of it's daintiness, there are producers of Hungarian salami in other countries. For instance, "Salami Ungerese" which is one of Italian salami is actually a "Hungary style salami".
Hungarian salami might be yet to be well-known in Japan. But in Europe, it is positioned as a superior salami comparable to salami from Italia or Spain. Above all, Pick is a famous and representing Hungarian brand who has 140 years of tradition in producing salami.